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Pepper, Black, Tellicherry: Cracked

Tellicherry black peppercorns are the best of the best and come from the Malabar Coast of India. These peppercorns are left on the vine to mature longer, creating a mellow, well-rounded taste which is a bit fruity.

Back in the days when the Roman Empire ruled, black pepper was used as an international means of currency and was said to be the king of all spices.

The sizes are determined by running the cracked or ground peppercorns through a variety of sieves or screens. Common mesh sizes such as 6, 10, 15, 20, 30 and 60 refer to holes per square inch. Medium Cracked: 10/15 mesh size. Most chefs prefer for steak, tuna or pork au poivre.

Purchase in bags:

1 oz.

bag

$1.80

2 oz.

bag

$2.80

4 oz.

bag

$4.55

8 oz.

bag

$7.75

16 oz.

bag

$15.50

Purchase in bottles:

Small glass
(net 1.25 oz)

$2.70

Medium glass
(net 2.50 oz)

$4.15

Large glass
(net 7.20 oz)

$8.40

Purchase bottle refills (in bags):

Small glass refill
(net 1.25 oz)

$1.65

Medium glass refill
(net 2.50 oz)

$3.10

Large glass refill
(net 7.20 oz)

$7.15


“I wanted a dry rub, which I've never used before, and was directed to the BBQ section and chose the Pearl St. Plank Rub. My ribs were the best anyone that night had ever tasted. I really, really appreciate the cooking advice and recipes, as well as the high quality spices. Many thanks!”

-Jessie B. of Aurora, CO