About Us Rewards Program FRANCHISING Email Newsletter Contact Us
Login  Join   Shop   Search   View Cart
Customer Service: (888) 677-3322

Pepper Berries, Tasmanian

Expand Product Info ▼

Tasmania's native ‘pepper’ is also sometimes referred to as Mountain Pepper. These black berries are a succulent, hot berry with a crunchy seed cluster at their center. When eaten alone, the berries have a sweet taste at the beginning, followed by short-lasting intense heat. We think they are an interesting alternative to conventional black pepper although you should use a light hand—they are 10 times as hot!!

Tasmania's native 'pepper' is an attractive shrub that grows up to five meters high with dark green leaves and distinctive crimson young stems. It’s found in cool wet habitats from sea level to alpine regions in Tasmania.

Use these berries to add a wild, natural and spicy taste to native foods such as emu burgers, flavored breads, pastas and pates, mustards and cheeses. They also can be used as a novel garnish or a spicy ingredient in soups and stews. Additionally, they contain a strong red dye which adds vibrant color to pale sauces and cheeses.

Purchase in bags:

1/2 oz.

bag

$4.20

1 oz.

bag

$6.85

2 oz.

bag

$12.30

4 oz.

bag

$19.65

Purchase in bottles:

Small glass
(net 0.80 oz)

$7.35

Medium glass
(net 1.60 oz)

$12.35

Large glass
(net 5.00 oz)

$24.65

Purchase bottle refills (in bags):

Small glass refill
(net 0.80 oz)

$6.30

Medium glass refill
(net 1.60 oz)

$11.30

Large glass refill
(net 5.00 oz)

$23.40

These pepper berries are native to Australia.
The following recipes use Pepper Berries, Tasmanian.


“I am so impressed with how fast I receive my orders, the wonderful quality of the spices and of course LOVE the free sample blends.”

-Vickie H. of Bigfork, MT

“I am so impressed with how fast I receive my orders, the wonderful quality of the spices and of course LOVE the free sample blends.”

-Vickie H. of Bigfork, MT