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Sea Salt, Hickory Smoke
This sea salt is naturally smoked over burning hickory wood chips. The true hickory smoke flavor that is imparted is second to none and it’s the real deal with no artificial ingredients.
Hickory smoke sea salt is perfect for creating your own BBQ blend; in fact, we use it in many of our signature rubs. Try sprinkling it on burgers, chicken, potatoes, ribs, turkey and beef jerky to add some real smoky flavor.
Purchase bottle refills (in bags):
“I just made your Jamaican Jerk marinade for pork kebobs that I grilled. It was outstanding. I usually stick to the recipe for the first time before I later adapt it to my own tastes. This time, I am not changing the recipe one bit. It's perfect as it is. Thanks.”