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Salt, Rock
Rock salt is a natural seasoning containing important minerals essential for a healthy diet. For centuries it has been used to preserve and improve the taste and texture of food.
1 lb. Box |
$6.25 |
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Use as a rub on meats or chicken, as a topping on Focaccia bread or sprinkled over roasted potatoes. Rock salt also can be used to pickle vegetables, in baked bread for a golden crust or in soups, casseroles and stocks.
Prepared without artificial additives, rock salt is extracted from ancient rock deposits.
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