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Chiles Whole Spices & Blends
Bag: 0.5 oz, $3.80

Salt-Free
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Garlic-Free
Onion-Free
Sweetener-Free
Black Pepper-Free

Native to the Caribbean, the northern coast of South America and the Yucatan, these chiles are from the same family of peppers as the Scotch Bonnets and Jamaican hot peppers. Habaneros are one of the hottest varieties of peppers known to man, measuring a whopping 175,000 to 300,000 Scoville units. That’s a 10 on a heat scale of 1 to 10.

The best relief for a burning mouth isn’t water; it’s a mild yogurt or sour cream.

Underneath its superior heat level is a papaya and berry-like flavor. We carry these orange-red chiles in both whole and ground. Whenever cooking with this chile, be sure to wash all utensils and your hands after use. Habaneros add great flavor to chili, salsa, tortilla soup, chutneys and barbeque sauces. Use sparingly on chicken, fish or to make spicy hot jerky.

Habanero chiles are native to the Caribbean.
“I just received my first order from your store. I judge the overall quality of a line by their bay leaves, so I included bay leaves in my order. I was very impressed. These are some of the freshest looking bay leaves I have ever purchased.”
- -Terri C. of Agoura Hills, CA