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Baking Spice (Salt-Free)

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Baking spice is a great all-purpose blend for baking. Try using it in place of plain cinnamon to add some oomph to your next dessert. For pies and cakes, use 2-3 tsp. per 9” pan.

Ingredients:
Saigon cinnamon, Indonesian cinnamon, nutmeg, mace, allspice and ginger

Baking spice is also fun to use unexpectedly, as in pancakes, waffle batter and breads. We blend this delicate mixture from Saigon cinnamon, Indonesian cinnamon, nutmeg, mace, allspice and ginger.

Purchase in bags:

1 oz.

bag

$3.30

2 oz.

bag

$5.30

4 oz.

bag

$8.45

8 oz.

bag

$13.55

16 oz.

bag

$23.40

Purchase in glass bottles:

Small glass
(net 1.10 oz)

$4.60

Medium glass
(net 2.00 oz)

$6.50

Large glass
(net 6.00 oz)

$12.60

Purchase bottle refills (in bags):

Small refill (in bag)
(net 1.10 oz)

$3.40

Medium refill (in bag)
(net 2.00 oz)

$5.30

Large refill (in bag)
(net 6.00 oz)

$11.20



“We had a cookout over the weekend. My husband spent one hour making his BBQ sauce. I followed the recipe on the Red Rocks Hickory Smoke Seasoning. It took about two minutes. My sauce was the hit of the cookout!”

-Jan W. of Atlanta, GA

“We had a cookout over the weekend. My husband spent one hour making his BBQ sauce. I followed the recipe on the Red Rocks Hickory Smoke Seasoning. It took about two minutes. My sauce was the hit of the cookout!”

-Jan W. of Atlanta, GA