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Gluten-Free
Sugar-Free
Vegan
Vegetarian
MSG-Free
Dairy-Free
Sweetener-Free
Nut-Free
Capsicum-Free

Long’s peak towers over the popular summer camping destination of Estes Park, where many a grilled or campfire cooked meal can be smelled from miles around. What we strived for with this blend is to capture that smoky aroma and flavor.

Ingredients:
Salt, garlic, onion, black pepper, shallot, ginger, hickory smoked salt, hickory smoked flavoring, regular mustard powder and crushed brown mustard seed

You can use Long's Peak as a rub or a seasoning and it's perfect for pork chops or ribs. Additionally, try it on steaks, beef ribs and chicken wings. Long's Peak gets you that great smoky flavor, even if it’s too cold outside to grill. We skillfully handcraft this blend from salt, garlic, onion, black pepper, shallot, ginger, hickory smoked salt, hickory smoked flavoring, regular mustard powder and crushed brown mustard seed.

“Long’s Peak is by far the best seasoning/rub we have used! We are also buying some for our neighbors who came over for dinner and loved it too.”
- -Jeff W. from Glen Ellyn, IL