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Vanilla Bean Sugar, Spiced (Salt-Free)

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Our spiced vanilla bean sugar is sure to please. We start by chopping up Madagascar vanilla beans and mixing them with pure vanilla extract and white granulated sugar. We then evaporates off the alcohol while allowing the vanilla to infuse the sugar. For the final step, we sift out the vanilla beans, grind them into granules and mix it all back together. For the final flavoring, we mix in cinnamon, allspice, mace and cardamom.

Ingredients:
White sugar, Madagascar vanilla beans, pure vanilla extract, cinnamon, allspice, mace and cardamom

Perfect for coffee. Try sprinkling on hot and cold cereals, fruits, French toast and pancakes. Great in place of plain white sugar to add a twist to many baked goods.

Purchase in bags:

1 oz.

bag

$2.90

2 oz.

bag

$4.60

4 oz.

bag

$7.55

8 oz.

bag

$12.15

16 oz.

bag

$20.45

Purchase in glass bottles:

Small glass
(net 1.80 oz)

$5.40

Medium glass
(net 3.50 oz)

$7.85

Large glass
(net 10.50 oz)

$17.20

Purchase bottle refills (in bags):

Small refill (in bag)
(net 1.80 oz)

$4.20

Medium refill (in bag)
(net 3.50 oz)

$6.65

Large refill (in bag)
(net 10.50 oz)

$15.80



“Glad I found you! My husband & I wrote an award-winning cookbook called "A Drizzle of Honey: The Lives and Recipes of Spain's Secret Jews". The recreation of these recipes requires herbs and spices that are not easily found in the USA. Thank goodness for Savory Spice Shop!”

-Linda D. of Kingston, RI & Oaxaca, Mexico

“Glad I found you! My husband & I wrote an award-winning cookbook called "A Drizzle of Honey: The Lives and Recipes of Spain's Secret Jews". The recreation of these recipes requires herbs and spices that are not easily found in the USA. Thank goodness for Savory Spice Shop!”

-Linda D. of Kingston, RI & Oaxaca, Mexico