Pumpkin Soup Recipe from Savory Spice

A wonderful and warming soup, great for the autumn and winter months!


YIELD
8 cups

TIME
Active Prep: 30 min


INGREDIENTS

Add all Savory items to cart

NOTES

*Adjust chipotle based on how spicy you like it.



DIRECTIONS

Heat butter in large soup pot over medium-high heat. Add onion and cook for 3 to 4 min. until it starts to become translucent. Add carrots, pumpkin, chipotle and spices, and saute until vegetables are tender, about 5 to 6 min. Add stock, bring to a boil, then reduce and simmer for 15 min. Puree soup in a blender (in batches) or with a handheld immersion blender. Stir in desired amount of cream then add citrus juice and salt and pepper to taste.



SERVING SUGGESTIONS

Serve garnished with raw or toasted pumpkin seeds and/or whole or torn cilantro.

THANKS TO
Kelly Landgraf, Savory Spice—Southlands/Aurora, CO

NUTRITION
Gluten-Free
Nut-Free
Vegetarian



ITEMS IN THIS RECIPE

28
Chiles Chipotle in Adobo Sauce  
$3.80
27
3.8oz  
$5.05

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