Cooking Recipes from Savory Spice

Crispy, craggly bites of juicy chicken seasoned with popcorn seasonings make a doubly popcorn-ed chicken delight. Choose your popcorn seasoning adv...

All the ease of a stir-fry recipe with the crispy, portable payoff of egg rolls! Sweet Sesame Stir-Fry seasoning adds a sweet and umami pop to a me...

Can't choose between tiramisu and cannoli for dessert? Neither could we. So we combined them into one! Pure Espresso Powder and a little rum in a ...

A modern Aussie twist on this American favorite, this sweet & savory combo is good for breakfast or dinner or a midnight snack.

A saucy, savory take on a traditional Mexican pastry.

A quick and easy tempura batter gives these bright and fresh fish tacos the crispy, golden coating you crave. Try these fresh, tasty Baja Fish Taco...

They say gator tastes like chicken, but honestly, this is even better.

The main difference between chicken and country fried steaks is the color of the gravy they're served with. Either way, you can count on this speci...

Waffles, meet your new best friend. Maple fried chicken has just a hint of sweetness that balances the traditionally warm and savory flavors of a s...

Take the chill out of the air with a delightfully comforting soup made from an array of autumn produce.

Sweet fried plantains pair perfectly with the complex warm spices and citrus notes of our Sweet Jerk Barbecue Sauce. Share this Barbecue Maduros re...

Be the party MVP with this out-of-the-box, jerk-chicken-meets-bar-snack chicken wings recipe. These wings have it all: sweetness, warm spices, a hi...

Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks ...

Simply seasoned with Saffron Salt, these chips are better than you can get from a bag.

This southwest egg rolls recipe is packed with fresh veggies, shredded chicken, and melty cheese. Easy enough to whip up on a weeknight and festive...

Tempura fried avocados? Yes please! These delicious little bites would be perfect by themselves or in an avocado taco.

This fried chicken packs a lot of umami flavors with a little spice! The bright red sauce makes this a gorgeous to make when you want to impress yo...

Everything's better deep-fried, including shrimp. We elevated fried shrimp with our Cajun Blackening seasoning, an earthy, aromatic blend reminisce...

Crunchy and delicious–without having to fry them!

You can't have Carolina-style barbecue without hush puppies. This Carolina hush puppies recipe produces crispy, slightly sweet, and perfectly fried...

Designed as a filling for fried hand pies, this recipe also works as a regular pie filling. If you don't have time to make pies, use it as a toppin...

This easy, eggless pudding was designed as a filling for fried hand pies but also works as a pudding dessert (with a little whipped cream on top, o...

This is a vegan version of Savory founder Mike Johnston's favorite barbecue dessert from the Alabama and Georgia portion of his Chasing BBQ road tr...

Savory founder Mike Johnston adapted this recipe to recreate his favorite barbecue dessert during the Alabama and Georgia portion of his Chasing BB...