Appetizer & Snack Recipes

This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or s...

Add this fresh, fruity salsa to your next burrito, burger, or taco, or eat it on its own with tortilla chips.

A unique side dish that pairs well with tofu, chicken, or pork!

This simple yet elegant soup has lovely layers of flavor and highlights the uniquely Mediterranean combination of spearmint and sumac.

This is a fun and easy way to use curry blends in a sweet dish.

Harissa and carrots work together delightfully in this warm and brightly flavored dip.

A delectable Middle Eastern sauce that pairs well with lamb.

The warm flavors of Baharat works well to complement the slightly "gamey" flavor of ground lamb.

Add layers of flavors to your normal pineapple by seasoning with salt and grilling!

A perfectly tangy lemon dip for vegetables and Moroccan-inspired dishes.

A gorgeous platter, great for a dinner party or potluck.

Super easy skewers with a touch of sweetness and heat.

Za'atar is a unique blend of citrusy sumac, nutty sesame, and Mediterranean herbs that shines in this bright, flavorful flatbread recipe.

This clever use of muhammara, a Middle Eastern spicy pepper dip, bakes up quickly and simply and is sure to impress any guests!

No boring chicken here--Tan-Tan Moroccan Seasoning spiced chicken coated in a fresh herb sauce creates a perfectly balanced dinner.

Lahmacun translates to "meat and dough" in English. This is our version of this traditional Turkish flatbread recipe with spiced ground meat.

A delicious cold grain and vegetable salad with your choice of Greek style seasoning, stirred into a lemon yogurt dressing.

Whip up this delicious dish in no time for a great weeknight family meal.

No tahini in the house? No problem! This recipe creatively uses sesame seeds to get that classic tahini flavor into a truly simple and very savory ...

This is a unique grilled skewer recipe that has a great balance of fresh herb, tangy lemon, and sweet fennel to complement the lemon pepper.