Apple-Sage Jelly
This is a quick and easy jelly you can make any time of year since it's made with apple juice or cider instead of fresh apples. It's great for glazing meats; the sage really complements roast turkey or pork.
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from $3.99 - PointsRubbed Sage
Sage, like many other herbs, originates from the mint family. It has long, grayish-green leaves that take on a cottony velvet-like texture when rub...
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from $11.99 - PointsPure Maple Sugar
This tasty Pure Maple Sugar is made by drying maple syrup that has been tapped from the sweet maple tree, and then grinding it into granules. Like ...
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