Chicharrones, also known as pork rinds or cracklings, are pork skins which have been fried into airy, crunchy pieces of deliciousness. We combined these with another flavor from the South, hot pepper vinegar, to create this unique salt. Read the full story behind this pork-tastic product from founder Mike Johnston.
Salty, tangy, and meaty with earthy and bittersweet notes and mild heat.
A tangy, meaty salt with just a dash of heat. Refrigerate after opening
Nut-Free
Dairy-Free
Gluten-Free
Onion-Free
Corn-Free
Sweetener-Free
Sugar-Free
Salt, ground pork rinds, bell peppers, vinegar powder, garlic, habanero.
Product contains pork
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