Brown Butter Steak Fettuccine
Elevate a quick weeknight pasta meal with a well-marbled steak from Frontière Natural Meats. Searing off a tender and juicy cut of steak creates a flavorful base for a mushroom and cream sauce seasoned with peppery and garlicky Pikes Peak Butcher's Rub.
Colorado-based Frontière Natural Meats now carries a variety of Savory Spice staples that pair perfectly with their premium cuts of beef, bison, elk, chicken, and pork. Shop their bundles like the Ultimate Steak Sampler and score some spices to take your year-round grilling from grate to great!