Salted Soft Pretzels
Dropping pretzels in a boiling baking soda solution gelatinizes the starches, allowing the pretzels to develop that characteristic nutty brown exterior while remaining deliciously soft!
Filters
-
from $16.99| /
French Fleur de Sel Sea Salt
French Fleur De Sel Sea Salt is known as the very finest. Sea salt in France is hand-harvested, by drying seawater in shallow pools. As the water e...
View full details -
$7.99| /
Kosher Salt
This flaky Kosher Salt is pure, unrefined sea salt perfect for all types of cooking. Use kosher salt as a substitute for fine salt (1 tsp. Kosher S...
View full details -
$10.99| /
Maldon Sea Salt
We've found Maldon Sea Salt to be an equal of many gourmet French sea salts, and as its popularity gains, we feel you will also. This flaky sea sal...
View full details -
from $7.99| /
Sel Marin de Guerande Grey Sea Salt
Sel Marin de Guerande, or French grey sea salt, is acclaimed by top chefs for its high mineral content & full flavor. This grey sea salt is an ...
View full details -
from $7.99| /
Crushed Aleppo Peppers
Our Crushed Aleppo Peppers are a mouthwatering, moderately hot blend of Aleppo pepper flakes. The Aleppo pepper is also known as the Halaby pepper....
View full details