Chile Cheese Popcorn

Anchos are the sweetest of all dried chiles. Also known as poblano when fresh, they are the most commonly used chile in their native Mexico, long u...

Honey powder, like liquid honey, can be used as a sweetener or flavoring. In powder form, the consistency is much easier to maintain, making it per...

This popular ground pimentón’s true Spanish name is Pimentón De La Vera, Picante. These mildly hot red peppers indigenous to Spain are dried over a...

This pink salt is believed to be quite possibly the most ancient of all sea salts. Dried up ancient oceans have left salt beds hundreds of feet dee...

This cheese powder has full flavor and a smooth texture. It’s easy to convert into dressings, dips and sauces. Great on toasted breads or popcorn. ...

Also known as Isot pepper, this wonderful crushed chile from the Turkish town of Urfa is similar to Aleppo. Though Urfa chiles are called “red”, th...

Garlic, native to Central Asia, quickly spread to the Mediterranean and now is cultivated and widely used all around the world. As it’s one of the ...