Chili Powder, Chile Flakes & Dried Chile Peppers
Chiles have a wide range of flavors and heat levels. Ancho chile pepper is mild with raisin notes, chipotle chile pepper has a roasty flavor, hatch chile is medium-hot, while ghost pepper is fiery and fruity. Chiles are often used while cooking but chile pepper flakes can be used to add heat and flavor to a finished dish.
10 Products
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Crushed Red Pepper Flakes
Crushed Red Pepper flakes are a must have for your kitchen pantry, and are usually found on every pizzeria table in the country to add some spice t...
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Ancho Chile Powder
Ancho Chile Powder is made from ground, dried Ancho chiles, which are the sweetest and most mild of dried chile family. Ancho chile peppers, when f...
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Hatch Green Chile Powder
Enjoy the popular flavor of authentic Hatch Green Chiles year-round with our Hatch Green Chile Powder. This hatch green chili seasoning is medium-h...
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Mild Red New Mexican Chile Powder
Mild Red New Mexican Chile Powder is a key ingredient in many New Mexican dishes and Southwestern cuisine. Red chili powder is mild in spiciness, r...
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Hot Red New Mexican Chile Powder
Hot Red New Mexican Chile Powder adds authentic Southwest New Mexican spices and flavors to any dish. On a heat scale of 1-10, this spicy chili pow...
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Guajillo Chile Powder
Our Guajillo Chile Powder is tangy & pleasantly sharp in flavor, making it the best guajillo powder to add to your soup, enchilada sauce or poz...
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Chilean Merquen Seasoning
Our Chilean Merquen Seasoning is similar to traditional Merken spice seasoning. This merquen blend combines dried and smoked aji cacho de cabra (go...
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Smoked Jalapeño Hot Sauce
Our Smoked Jalapeño Hot Sauce has medium heat and sweet and smoky flavor. With no added sugar and high quality ingredients, this is a great go-t...
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Jalapeño Chile Powder
Give your homemade salsa recipe an extra kick with a sprinkle of Jalapeño Chile Powder. This blend of ground jalapeño powder is made from the fines...
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Habanero Chile Powder
Cooking with Habanero Chile Powder is no joke, as this spicy seasoning rates a 10 out of 10 in intensely hot heat. Our ground habanero powder is no...
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Featured Recipes
Chipotle Red Bell Ranch Recipe
Creamy, spicy, and tangy—this easy and versatile chipotle ranch is the star of any Southwestern salad or Tex-Mex meal.
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Hot Wing Chile Glaze Recipe
A sweet, sticky hot wing sauce recipe that's perfect for glazing crispy chicken wings. Make it as mild or spicy hot as you like!
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Jaybird’s Gas Station Nacho Cheese Sauce Recipe
This incredibly tastes like the real deal...a copycat nacho cheese sauce just like you find at gas stations, movie theaters and ball parks. Only better.
view recipe >Featured Articles
Hot or Not: The Science of Spiciness
Here is a list of all of our chile products grouped by heat level, as well as some taster reactions to some of them.
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Introduction to Our “Chiles & Paprikas” Product Category
Go ahead and grab yourself (and your cat) a glass of milk, and let's turn up the heat, starting with some of our most popular Chiles & Paprikas.
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Is It Chili or Chile? A Burning Question
Is it Chile, Chili, or Chilli...and what's the difference anyway?
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