Curry Favorites From Around The World
Soup & stew season continues with popular, mild curry seasonings. Around the world, curry takes on the additional spices and flavors of the region. Curries from southeast Asia often include aromatic and citrusy ingredients like lemongrass, while the ingredients in African and Middle Eastern blends can vary widely. Learn more by reading our blog: Behind the Seasoning: Curry Powder - What is it? Uses & Recipes.
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Thai Coconut Curry Soup
And Thaiii...will always love soup. Thai Coconut Curry Soup, also known as Tom Kha Gai, is a classic Thai soup that's warm and comforting. This Tha...
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Vadouvan
Thought to have been the result of French colonial influence in India, this seasoning is a version of a masala with the addition of traditionally F...
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Thai Green Curry
Our blend of Thai Green Curry is full of authentic Thai flavors, combining both red and green chiles with galangal, cumin, coriander, shallots, gar...
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Southern Spain Pinchito Spice
Our Southern Spain Pinchito Spice is a Spanish seasoning that's intensely flavored. Great for flavoring meats, soups and vegetables, try using as a...
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Featured Recipes
Curried Sweet Potato Soup Recipe
This velvety, mild curry soup is the perfect fall or winter warmer. The recipe features an easy homemade sweet chile sauce that tasters in our test kitchen swooned over.
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Peanut Soup Recipe
TInspired by Ghanian groundnut soup and Virginian cream of peanut soup, one bowl of this smooth, hearty, mildly spicy soup will have you hoping the cold months never end.
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Baharat Lentil Stew Recipe
Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew.
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