Curry Favorites From Around The World
Soup & stew season continues with popular, mild curry seasonings. Around the world, curry takes on the additional spices and flavors of the region. Curries from southeast Asia often include aromatic and citrusy ingredients like lemongrass, while the ingredients in African and Middle Eastern blends can vary widely. Learn more by reading our blog: Behind the Seasoning: Curry Powder - What is it? Uses & Recipes.
17 Products
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Tikka Masala
Our Tikka Masala seasoning takes the balanced, well-known flavors of classic Indian curry & combines them all into one tikka masala spice mix. ...
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Ras el Hanout
Our Ras el Hanout seasoning blend is exquisite – or shall we say, the "head of the shop." Ras el Hanout is a must-have ingredient for making classi...
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Tandoori Seasoning
Tandoori Seasoning is a salt-free curry-style spice blend that's inspired by the seasonings & flavors of tandoori chicken, a classic South Asia...
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Tikka Masala
Homemade tikka takeout. Chicken Tikka Masala is a British favorite that was popularized by the South Asian community. A creamy tomato sauce with bo...
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Shawarma Seasoning
Shawarma is a popular street food throughout the Middle East and parts of Northern Africa. Traditionally, Shawarma Seasoning is an authentic blend ...
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Featured Recipes
Curried Sweet Potato Soup Recipe
This velvety, mild curry soup is the perfect fall or winter warmer. The recipe features an easy homemade sweet chile sauce that tasters in our test kitchen swooned over.
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Peanut Soup Recipe
TInspired by Ghanian groundnut soup and Virginian cream of peanut soup, one bowl of this smooth, hearty, mildly spicy soup will have you hoping the cold months never end.
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Baharat Lentil Stew Recipe
Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew.
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