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20% Off All Salt & Pepper Extended! Use Code SALT Through Monday
20% Off All Salt & Pepper Extended! Use Code SALT Through Monday

Test Kitchen Approved

Caribbean Style All-Purpose Glaze

Recipe By Mary Bergin, Savory Spice customer

Cooking Time

15 Minutes

Recipe By Mary Bergin, Savory Spice customer

This is a great glaze to use on grilled chicken, fish or red meat.

Ingredients

6 Tbsp. olive oil

4 Tbsp. white wine

4 Tbsp. honey


1 Tbsp. fresh lemon juice

Salt to taste (optional)

Choose one of these salt-free seasonings:



Savory Spice ingredients in this recipe

Directions

Place all ingredients plus choice of seasoning in a saucepan over medium heat. Stir frequently with a whisk until reduced by about a third, creating a thick sauce. Brush cooled glaze on chicken, fish or red meat while grilling, basting frequently.