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*NEW* Butter Chicken Spice 'n Easy | Free Shipping At $49+
*NEW* Butter Chicken Spice 'n Easy | Free Shipping At $49+

No Salt For You! Spice Set

$32.99

With this set, cutting salt is simple. These salt-free seasonings are packed with flavor. Use the mustard-based Bohemian Forest to amp up the flavor of chicken, give roasted veggies a sweet note with Park Hill Maple & Spice, add Cantanzaro Herbs to tomato sauce for pasta night, and use Mt. Evans Butcher's Rub to boost your favorite soup. Getting creative with your cooking while sticking to a salt-free diet is simple with these seasonings in your kitchen.

This spice set contains the following products in medium glass jars:


More Information

This spice set contains the following products in medium glass jars:

INGREDIENTS:

3 Tbsp. seasoning of choice:
Bohemian Forest
Cantanzaro Herbs
Mt. Evans Butcher's Rub
Park Hill Maple Pepper

1 (3 to 5 lb.) whole chicken
Kosher Salt, to season (optional)

DIRECTIONS:

Discard giblets and neck from chicken and pat it dry with a paper towel. Set into the dish of your slow cooker and season the chicken all over, including in the cavity and under the skin. If you're using a salt-free blend, season with a generous pinch of salt if desired. Cook on high for about 3 hours or low for about 7 hours (internal temperature in the chicken breast should reach at least 160 degrees). Carefully move the chicken to a platter (it may be so tender that it falls off the bone) and let it rest for 15 min. before carving or shredding.


Dietary Information

MSG-Free

Vegan

Nut-Free

Dairy-Free

Gluten-Free

Corn-Free

Vegetarian

Vegan

Ingredients

Bohemian Forest: Crushed brown mustard seed, garlic, rosemary, black pepper, Mediterranean thyme, savory, parsley, lavender and sage

Park Hill Maple & Spice: Maple sugar, white sugar, black pepper, coriander, turmeric, ginger, nutmeg, fenugreek, anise seed, cumin, Saigon cinnamon, regular mustard powder, mace, cardamom, minced green onion

Cantanzaro Herbs: Garlic, lemon peel, marjoram, European basil, Mediterranean thyme, rosemary, Greek oregano

Mt. Evans Butcher's Rub: Black pepper, red and green bell peppers, onion, garlic, shallots, minced green onion, Mediterranean thyme, arrowroot, California basil, spices