Herbal Flavors
Herbal is a broad flavor description that encompasses various flavors, and aromatic herbs for cooking, from licorice-like tarragon to sweet basil to eucalyptus-like California bay leaves. Culinary herbs and spices can be used for herb flavored oil or slow cooker herbal chicken soup.
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Herbes de Provence
Our salt-free blend of Herbes de Provence stays true to the classic French herb seasoning blend originally created in the South of France. Herbes d...
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Bohemian Forest
Bohemian Forest seasoning is a salt-free, European style dry rub is that's best used on your favorite roasted meats and veggies. The scent of this ...
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No Salt For You! Spice Set
With this salt-free seasoning gift set, cutting salt, but not flavor, is simple. These salt-free seasonings are packed with flavor. Getting creativ...
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Featured Recipes
Sweet Rosemary Roasted Baby Carrots Recipe
This easy, colorful, flavorful side dish is great on a cold day.
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Herbed Mashed Potatoes Recipe
Break out of the box and spice up your potatoes with some herby goodness.
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Green Peach Ginger Smoothie Recipe
Green smoothies don't have to taste like kale. Sweeten them up with seasonal fruits and flavor-boosting add-ins.
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What’s the Difference Between Coriander and Cilantro?
What's the difference between coriander and cilantro? Learn the answer and more about Coriandrum sativum.
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How to Make Homemade Seasonings
Learn how to make your own homemade seasonings! Many of our spices come with a recipe for a DIY seasoning.
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The Pursuit of Bajan
Read the story of how Savory Spice founders Mike and Janet Johnston developed a seasoning from their trip to Barbados.
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