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Ground Saigon Cinnamon (Organically Sourced)

$7.30 - Points
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The unmatched flavor of Vietnamese Saigon cassia is stronger and sweeter than typical "grocery store" cinnamon, making it the perfect cinnamon for spice lovers. Its strong flavor means it can stand out even when mixed with other spices. This organically-sourced cassia cinnamon is the highest quality.

More Information

Native to Vietnam and still grown there exclusively, this cassia is thought by many to be the best. The bark is thicker and darker than Indonesian cassia, producing a rich dark brown cinnamon. Cassia is what we here in the States know as cinnamon. But in reality, “true” cinnamon is the bark of an actual cinnamon tree, whereas what we know as cinnamon is the bark of a cassia tree.

Want more information about the varieties of cinnamon and cassia we carry? Read our Cinnamon 101 blog.

Quick Uses

Iced Coffee: Stir 1/4 tsp. cinnamon into your cup of iced coffee.

Cinnamon Buns: Add 1 Tbsp. cinnamon to the filling of your favorite cinnamon roll recipe.

Sweet Potato Chili: Combine diced sweet potato, diced onion, crushed tomatoes, black beans, and diced green chilies in a large pot. Season to taste with chili powder, cumin, cinnamon, and salt. Simmer until sweet potatoes are cooked through and add chopped kale.

Dietary Information












Black Pepper-Free