This blend perfectly balances sharp, sour, tangy blue cheese with the zing and spiciness of buffalo sauce. Pair the cool flavor of bleu cheese with the kick of buffalo sauce and you've got yourself a BBQ favorite, perfect for summer cookouts.
Flavor Profile
This cheese mix is tangy, bittersweet, and buttery with garlic and pepper notes and medium low heat.
How to Use
Sprinkle on eggs, fries, garlic bread, popcorn, salads, and more. Great for making your own dip, dressing, and sauce. For dip, add 2-3 T to 8 oz sour cream or yogurt.
About This Blend
Pairing the flavors of blue cheese and buffalo sauce is classic but having it in powdered form is new and exciting, opening up a new world of spicing opportunities.More Information
Replace cheese with Buffalo Bleu to put a tangy twist on classic dishes like chicken parmesan, nachos, and more.
Dietary Information
MSG-Free
Nut-Free
Vegetarian
Ingredients
Blue cheese powder [blue cheese (milk, salt, cultures, enzymes), disodium phosphate], sriracha powder [sugar, maltodextrin, salt, dextrose, spices, garlic, paprika, yeast extract, dried hot sauce (spices, distilled vinegar, salt, garlic), maltodextrin, natural flavor) vinegar powder (maltodextrin, wine vinegar), paprika, citric acid, pineapple juice (maltodextrin, pineapple juice), malic acid, natural flavor), less than 2% silicon dioxide, canola oil (processing aids)], vinegar powder (maltodextrin, wine vinegar), salt, spices, garlic, worcestershire powder [worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic, sugar, spices, tamarind, natural flavor, sulfating agents), maltodextrin, silicon dioxide)
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This tastes just like a bite of a wing dipped in blue cheese dressing. It makes a great dip for wings or veggies but it’s also handy as a topping for baked or roasted potatoes, a sandwich spread, or a dressing for chicken salad.
Buffalo Smashed Potato Platter
These are kind of like nachos but with a crispy roasted potato base. They make great game day fare.
Buffalo Bleu Polenta Strata
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