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27 Recipes
  • Stuffed & Smothered Sopapillas

    Basically doughnut ravioli.

  • Baja Fish Tacos

    A quick and easy tempura batter gives these bright and fresh fish tacos the crispy, golden coating you crave.

  • Veggie Chicken & Waffle Sliders

    A modern Aussie twist on this American favorite, this sweet & savory combo is good for breakfast or dinner or a midnight snack.

  • Chicken Fried Steak with Country Gravy

    The main difference between chicken and country fried steaks is the color of the gravy they're served with. Either way, you can count on this speci...

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  • Maple Fried Chicken

    Waffles, meet your new best friend. Maple fried chicken has just a hint of sweetness that balances the traditionally warm and savory flavors of a s...

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  • Fenugreek Carrot Soup with Fried Mushrooms

    Take the chill out of the air with a delightfully comforting soup made from an array of autumn produce.

  • Barbecue Maduros

    Sweet fried plantains pair perfectly with the complex warm spices and citrus notes of our Sweet Jerk Barbecue Sauce.

  • Saffron & Chanterelle Arancini (Fried Risotto Balls)

    Risotto is incredible, but these little golden rice balls are pure magic. Crunchy, creamy, and flavorful, these make super impressive party snacks ...

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  • Avocado Tempura

    Tempura fried avocados? Yes please! These delicious little bites would be perfect by themselves or in an avocado taco.

  • Korean Fried Chicken

    This fried chicken packs a lot of umami flavors with a little spice! The bright red sauce makes this a gorgeous to make when you want to impress yo...

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  • Cajun Fried Shrimp

    A little spice and a lot of flavor! Enjoy this shrimp by itself or as an addition to pasta, sandwiches, or over rice.

  • Baked Fried Green Tomatoes

    Crunchy and delicious–without having to fry them!

  • Carolina Hush Puppies

    It's almost impossible to enjoy a Carolina style barbecue plate without hush puppies. These savory yet slightly sweet fried dough bites are reminis...

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  • Fruit Filling for Fried Pies

    Designed as a filling for fried hand pies, this recipe also works as a regular pie filling. If you don't have time to make pies, use it as a toppin...

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  • Chocolate Puddin’ Filling for Fried Pies

    This easy, eggless pudding was designed as a filling for fried hand pies but also works as a pudding dessert (with a little whipped cream on top, o...

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  • Vegan Amish Style Fried Pies

    This is a vegan version of Savory founder Mike Johnston's favorite barbecue dessert from the Alabama and Georgia portion of his Chasing BBQ road tr...

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  • Amish Style Fried Pies

    Savory founder Mike Johnston adapted this recipe to recreate his favorite barbecue dessert during the Alabama and Georgia portion of his Chasing BB...

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  • Cajun Fried Okra

    A Southern BBQ menu wouldn't be complete without a side of fried okra. These addictive bites were gobbled up quickly by tasters in our test kitchen...

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  • Thin Fried Onion Rings

    These take minutes to make and are one of our favorite toppings for burgers or any BBQ style sandwich.

  • Lake Barkley Fried Chicken Strips

    Get out your dipping sauces for these family-friendly chicken strips!

  • Sesame Coconut Shrimp

    This is a healthy, flavorful, and much easier alternative to deep fried coconut shrimp. Serve it as an appetizer or a main dish for an Asian-inspir...

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  • Buffalo Fried Deviled Eggs

    Yep, that’s right—we fried them. Surprisingly easy to make, these are definitely a conversation starter. Of course you could serve them the traditi...

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  • Butternut Squash Stuffed Arancini (Rice Balls)

    Rich, vanilla scented risotto is formed into lightly fried rice balls with a sweet bite of roasted butternut squash tucked in the middle. These del...

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  • Panhandle Fried Pickles

    Nothing says Southern food like fried pickles. A creative spice merchant submitted this recipe for frying pickle chips, but the method works for pi...

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