Cold smoked in-house with hickory and whiskey barrels, this artisan salt has a subtle smoky flavor and woody aroma. For maximum flavor, use as a finishing salt and sprinkle on steak, fish, chicken, vegetables, and even sweets.
Salty and subtly smoky with notes of whiskey and woodiness.
Add to any sweet or savory dish for a touch of smokiness. Try it on burgers, ribs, potatoes, and chocolate chip cookies. Add it to rubs, marinades, and sauces. It also makes a great rimming salt for cocktails.
Nut-Free
Dairy-Free
Gluten-Free
Onion-Free
Garlic-Free
Black Pepper-Free
Corn-Free
Capsicum-Free
Sweetener-Free
Sugar-Free
Sesame-Free
Vegetarian
Vegan
Whiskey barrel smoked sugar and salt enhance the juicy sweetness of fresh peaches and the smoky, woody character of your favorite whiskey.
A salty, smoky, and sweet topping add to the robust flavors of this whiskey infused cookie.
Take your summer watermelon to new heights by sprinkling it with one of our gourmet sea salts.
Whiskey barrel smoked sugar and salt enhance the juicy sweetness of fresh peaches and the smoky, woody character of your favorite whiskey.
A salty, smoky, and sweet topping add to the robust flavors of this whiskey infused cookie.
Take your summer watermelon to new heights by sprinkling it with one of our gourmet sea salts.
