Add a kick to BBQ sauce with bold Carolina High Country BBQ Rub. Pig out on beloved BBQ flavors from Memphis and Kansas City. Use all-purpose Georgia Boys on just about any types of pork you want to smoke.
INGREDIENTS:
2 Tbsp. olive oil
1 small onion, finely diced
2 cloves garlic, minced
1 Tbsp. tomato paste
1 cup ketchup
1/4 cup cider vinegar
1/4 cup molasses
3 Tbsp. TSM Kansas City Style Rub
2 tsp. Worcestershire Sauce
1/4 cup water
8 (8 oz.) bone-in pork chops
DIRECTIONS:
Preheat grill for medium-high heat. In a medium pan, heat oil over medium heat. Add onion and cook, stirring occassionally, for 5 to 6 min. or until tender. Add garlic and tomato paste and cook 2 min. Add ketchup, cider vinegar, molasses, TSM Kansas City Style Rub, Worcestershire Sauce, and water. Stir to combine. Simmer, stirring occassionally, for 3 to 5 min. or until thickened. Remove from heat. Grill pork chops 5 to 7 min. per side, or to internal temperature of at least 145 degrees. Brush generously with sauce during last 2 min. of cooking. Transfer to plate and brush again. Serve with remaining sauce.
Hog Heroes Spice Set FAQ
What spices complement pork BBQ?
Sweet, spicy, smoky, salty and peppery types of spice blends complement pork and other types of BBQ recipes particularly well. Our 4-jar Hog Heroes gift set includes all of these flavors.
What's the difference between BBQ seasoning and BBQ rub?
While both BBQ seasoning and BBQ rubs are typically rubbed all over a piece of meat prior to cooking, grilling, smoking or roasting, BBQ rubs are typically made up of more coarsely ground spices as opposed to more finely ground spices in seasonings.