Customer Favorites: Seasonings342
with Emily Bishop
Savory Spice Team
We might be partial, but we think our customers are the best. You share so many great ideas, recipes, and feedback with us, and we love hearing about how you use Savory Spices at home. Since July 19th is National Get to Know Your Customers Day, we thought this was a great opportunity to share some spice advice from the people who use our spices most: you! Check out the recommendations from customers around the country and share your own in the comments below.
Mary Anne Thomas
Sonoma, CA Shopper
Mary loves Peruvian Chile Lime Seasoning because it is a “full flavored blend and versatile.”
Mary frequently uses this blend on “eggs, and also avocado toast.”
Lowry in Denver, CO Shopper
Yosanya says that Savory Spice is “her favorite place on earth,” (thanks Yosanya!) so she has many go-to products. When it comes to picking a top choice though, it’s “Capitol Hill, hands down. It has an awesome flavor and aroma.”
Yosanya “puts it on almost everything. Even though the shallots are dried, they are so fresh and wonderful.”
Capitol Hill Classic Cole Slaw will show you why Yosanya cherishes the mild shallot and fresh dill flavor of Capitol Hill Seasoning.
Charlotte, NC Shopper
Bohemian Forest is Monïka’s top choice because of its “lovely lavender flavor.”
This blend is Monïka’s “favorite for roasted duck.” She also receives rave reviews for her cornish game hens.
As you might be able to tell, Bohemian Forest is excellent on poultry. Try out our Easiest Ever Slow Cooker “Roast” Chicken for a super simple way to enjoy this European blend of herbs, lavender, mustard, and pepper.
Kansas City, MO Shopper
Isaac always goes for TSM BBQ Chicken Rub because it “works for everything.”
Suiting to the blend name, Isaac “eats a lot of chicken” and “so far this spice has worked for every occasion.”
Danielle and Nick Goetschius
Peddler’s Village, PA Shoppers
Danielle and Nick both love Hudson Bay Beef Spice because “it’s so good. It tastes like it came from Gordon Ramsay’s restaurant.”
This couple enjoys sprinkling this blend on ribeye steaks for grilling.
Hudson Bay Beef Marinade can be whipped up quickly. Use it to amp up the flavor of any cut of steak (or chicken!).
Santa Rosa, CA Shopper
It was tough for Maxfield to pick just one favorite, but Italian Black Truffle Sea Salt is always a hit for him. He loves it because of its “umami flavor.” He explained, “it’s the perfect combo of salty and savory, how can you not love that?” We agree, Maxfield.
Maxfield says it’s “the best for roasted vegetables.” It makes “the perfect side dish. Serve that with anything and you'll make everyone happy!"
Truffle Salt & Horseradish Deviled Eggs are an indulgent appetizer or snack for any get together. It is guaranteed to impress!
What is your favorite Savory Spice seasoning? Let us know in the comments below and show us your Savory creations on social media by using #savoryspiceshop!