Fried Onion Rings Recipe from Savory Spice

These take minutes to make and are one of our favorite toppings for burgers or any BBQ style sandwich.


YIELD
About 3 cups

TIME
Active Prep: 10 min
Cook: 15 min


INGREDIENTS

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DIRECTIONS

Whisk together choice of seasoning with flour and baking powder in a wide, shallow bowl. Wisk water and egg together until blended then stir into dry ingredients until combined. Slice onion into very thin rounds. Heat oil to about 350 degrees. Add a handful of onion slices at a time to batter, tossing to coat. Fry each batch until golden brown, about 1 to 2 min. Transfer fried onion rings to a paper towel-lined platter and sprinkle with salt to taste while still hot. Continue with remaining onions. Serve warm or at room temperature.



SERVING SUGGESTIONS

Great as a topping for burgers or pulled pork sandwiches.

THANKS TO
Savory Spice Test Kitchen

NUTRITION
Nut-Free
Vegetarian



ITEMS IN THIS RECIPE

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