Natural Cocoa Powder
Recipes & Uses
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Cocoa powder comes from beans that grow in pods on the Theobroma cacao tree. Native to many South American countries, these trees now grow all around the world including Africa, Southeast Asia and Hawaii.“All you need is love. But a little chocolate now and then doesn't hurt.” -Charles M. Schulz
Natural cocoa has a strong, bittersweet flavor that is great for baking. Use 3 tbsp. to replace a 1 ounce square of unsweetened chocolate. We also carry a Dutch cocoa and a Black Onyx Dutch cocoa.