Pepper

Black Malabar Peppercorns

Peppercorns, Black Malabar
23

Select Size:

1/2 Cup Jar  
Net 2.20oz
$6.60
1 1/2 Cup Jar  
Net 6.85oz
$14.40
1 Cup Bag  
Net 4.80oz
$10.00
2 Cup Bag  
Net 9.60oz
$18.05
3 Cup Bag  
Net 14.40oz
$21.95
 

1/2 Cup Jar - $6.60
Bottle Size: 4.25" x 2"
(Per Ounce Cost: $3.00)
 

1 1/2 Cup Jar - $14.40
Bottle Size: 5.5" x 2.5"
(Per Ounce Cost: $2.10)
 

1 Cup Bag - $10.00
Bag Size: 7" x 4.25"
(Per Ounce Cost: $2.08)
 

2 Cup Bag - $18.05
Bag Size: 9" x 6"
(Per Ounce Cost: $1.88)
 

3 Cup Bag - $21.95
Bag Size: 9" x 6"
(Per Ounce Cost: $1.52)


Details



Malabar black peppercorns are named for the region from which they are harvested, the Malabar Coast of India. These peppercorns have a bold and well-rounded taste, which is just a bit fruity.

The first American millionaire was Elias Haskett Derby, who made his money importing black pepper. He used his fortune to endow Yale University.

Grind in your own peppermill or use where required whole. Their flavor will enhance many dishes. Add whole to soups, stews, stocks and marinades.

Malabar black peppercorns are named for the region from which they are harvested, the Malabar Coast of India.
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