Celebrate the flavors of summer with this chef-curated spice collection.
The seasonings in this box are bright & warm. Perfect for summer grilling, picnics, and backyard BBQs.
Tex-Mex Queso & Dip Spice ‘n Easy
One Tex-Mex recipe mix, two dip options. Choose your own flavor adventure: this small, but mighty, package can make either a creamy dip or melty queso.
As a dip, this is perfect for tortilla chips or potato chips, or veggies. As a queso, use it as a chip dip or mix into pasta for a Tex-Mex Mac!
California Citrus Rub
Savory Spice's handcrafted California Citrus Rub is a spice blend infused with citrus to replace the salt without sacrificing the flavor. With a hint of heat & a whole-lot of zing, it's ideal for summer grilling.
Quick Uses: Rub on proteins like chicken and pork before roasting or grilling. Sprinkle on fish and veggies or toss in stir-fries.
Recipes:
Bajan Seasoning
This traditional Caribbean blend from the island of Barbados is an all-purpose seasoning and also as a base flavor before adding another seasoning like curry powder or lemon pepper.
Quick Uses: Use on beef, chicken, pork, seafood, tofu, and veggies. Also great for making dressings, marinades, and sauces.
Recipes:
Cherry Creek Seafood Seasoning
We’ve taken the traditional combination of lemon and pepper and added a sweet herbal twist to come up with this exciting all-purpose seafood seasoning.
Quick Uses: Great on fish including halibut, salmon, swordfish and trout. Try on chicken, duck and vegetables.For a dip, mix 1 Tbsp. into 1 cup of sour cream.
Recipes:
BONUS: Bloody Mary Rimming Spice
The flavors of this mildly spiced rimming salt pair perfectly with Bloody Marys. Easily rim glasses by pouring spice into a shallow dish. Add just a touch of moisture to the rim of the glass and dip it into the spice.
Quick Uses: As a bonus, you can also use it as a marinade or rub for steak and chicken, as well as seasoning on grilled or roasted vegetables.
BONUS: Midwestern Sweet Barbecue Sauce
This sauce was inspired by legendary barbecue joints in Chicago, Memphis, St. Louis, and Kansas City. These regions are a melting pot of flavors, but you’re sure to find a sweet barbecue sauce in all of them.
Or try on our BBQ Arugula & Peach Salad recipe.
Everyday Uses: Use on ribs, chicken, brisket burnt ends, pulled pork, or even in baked beans.
