Potato Salad Recipe - Spice Potato Salad from Savory Spice

We replaced mustard and vinegar with our Hot Pepper Vinegar Barbecue Sauce for a classic potato salad that tastes just like Grandma's...only with a spicy kick.


YIELD
4 to 6 servings

TIME
Active Prep: 15 min
Cook: 15 min


INGREDIENTS

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DIRECTIONS

In a large saucepan, cover potatoes by about 2 inches with cold water. Add salt and bring to a boil. Lower heat to a simmer and cook until potatoes fall apart when poked with a fork, 10 to 15 min. Drain and rinse with cold water to stop the cooking. Let cool to room temperature. Meanwhile, whisk mayo with Hot Pepper Vinegar, salt & pepper, and garlic powder. Fold dressing into cooled potatoes. Stir in eggs, shallot, celery, and parsley. Cover and chill for an hour or so before serving.



THANKS TO
Savory Spice Test Kitchen

NUTRITION
Vegetarian



ITEMS IN THIS RECIPE

32
3 lbs  
$6.65
5
12 floz Glass  
$7.95

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