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Test Kitchen Approved

Garden Ranch Dip & Dressing

Recipe By Amy McCabe, Savory Spice—South End/Charlotte, NC owner

Prep Time

5 Minutes

Recipe By Amy McCabe, Savory Spice—South End/Charlotte, NC owner

A classic creamy ranch that is flavored with garlic, dill and white wine vinegar.

Serving Suggestions

Dress your favorite greens or use as a dip for fresh veggies or chicken wings. For a tasty sandwich, spread on buns and top with lettuce, grilled chicken, cheddar, and bacon.

Recipe Notes

This recipe yields a thick, dip-like consistency. For a thinner, pourable dressing, whisk in a dash of milk or buttermilk to reach desired consistency.

Ingredients

1.5 cups sour cream

0.5 cups mayonnaise






0.75 tsp. white wine vinegar

Savory Spice ingredients in this recipe

  • Parsley

    Parsley can be used either fresh or dried and brings a certain freshness to dishes that cannot be duplicated by any other herb. Parsley is most com...

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  • Freeze Dried Chives

    Chives are native to Europe and are still grown there today. Methods of freeze-drying have been perfected in the commercial production arena. The r...

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  • Dill Weed

    Dill weed is native to Western Europe and Russia. Traditionally used in German and Scandinavian cooking, it has become more popular in the States. ...

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  • Garlic Salt

    This is a simple but essential blend to have handy in your cupboard. The key is our combination of both traditional and roasted garlic powders whic...

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  • Minced Garlic

    Garlic, native to Central Asia, quickly spread to the Mediterranean and now is cultivated and widely used all around the world. As it’s one of the ...

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Directions

Mix together all ingredients together in a 2-cup container and chill until ready to serve.