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Test Kitchen Approved

Salted Guajillo Butterscotch Sauce

Salted Guajillo Butterscotch Sauce

Salted Guajillo Butterscotch Sauce

Recipe By Savory Spice Shop Test Kitchen

Yields

2 cups

Recipe By Savory Spice Shop Test Kitchen

This recipe goes quickly, so have all ingredients measured out and ready to go by the stove. It also works with virtually any flavor combination, so use your imagination!

Ingredients

10 Tbsp. butter, softened to room temperature

1 cup brown sugar

3/4 cup heavy whipping cream




Savory Spice ingredients in this recipe

  • Guajillo Chile Powder

    Tangy and pleasantly sharp in chile flavor, making it the best guajillo powder to use for your soups, sauces, or authentic recipes like pozole and ...

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  • Natural Butterscotch Extract

    Full of rich, buttery decadence. This extract adds sweet butterscotch flavor to baked goods, desserts, and drinks. Flavor cakes, ice cream, and cof...

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  • Mayan Sea Salt

    This sea salt has a clean appearance and flavor, but is also an interesting tie to the ancient Mayan way of life. Straight from the sea to your tab...

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Directions

Melt butter in a small saucepan. Add brown sugar and whisk for 1 min. to combine. Continue whisking while adding cream. Simmer for 5 min., stirring frequently. Remove from heat, whisk in guajillo completely, then whisk in butterscotch extract and sea salt. Sauce will thicken as it cools. Store in a sealed container in the refrigerator.