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Test Kitchen Approved

Subtle Rustic Red Sauce

Recipe By Mike Johnston, Savory Spice founder

Recipe By Mike Johnston, Savory Spice founder

This simple sauce was created to work with our version of a chicken Parmesan recipe, but we love it just much over pasta or as a pizza sauce.

Serving Suggestions

Serve over pasta or use in Savory’s Chicken Gran Paradiso.

Ingredients

2 Tbsp. olive oil

0.33 cups finely chopped onion

1-28 oz. can diced petite tomatoes

2 tsp. South Fork Italian Sausage Spice




Savory Spice ingredients in this recipe

  • Cantanzaro Herbs

    Based on our Italian Herbs blend, this is more of an all-purpose Italian seasoning. Perfect on pasta and in tomato based sauces. Try on vegetables,...

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  • Tomato Powder

    Made from dehydrated tomatoes, this powder can be made into a paste, sauce, or juice in minutes. No more opening cans of paste to use a portion and...

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  • Minced Garlic

    Garlic, native to Central Asia, quickly spread to the Mediterranean and now is cultivated and widely used all around the world. As it’s one of the ...

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Directions

Heat oil in saucepan over medium-high heat. Add onion and cook until translucent, stirring, 4 to 5 min. Reduce heat to medium and stir in tomatoes. Add remaining ingredients and cook for 5 min., stirring occasionally. Reduce heat to low and simmer, covered, for 8 to 10 min., stirring occasionally.