This twist on a traditional ranch dressing features our black and white sesame seed spiked Asian Style Sprinkle seasoning, flavorful herbs and just a bit of wasabi heat.



*For a low-sodium version, use a low-sodium soy sauce. For a salt-free version, replace the soy sauce with additional sesame oil, rice vinegar, or buttermilk.


Combine all ingredients in a jar. Seal jar and shake until well combined. Let sit for at least 15 min. before using; tastes best after being refrigerated overnight. Store, sealed, in the refrigerator.

Serving Suggestions

Use as a dipping sauce for teriyaki chicken. Drizzle over a wedge salad with Napa cabbage and Asian inspired toppings, or use to dress an Asian style slaw.


2 cups

Thanks To

Savory Spice Shop Test Kitchen

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Savory Spice Shop Ingredients
Asian Style Sprinkle 1 oz bag $2.70
Onion, Green, Minced 2 floz bottle $3.55
Ginger, Ground, Organic 1/2 oz bag $1.70
Wasabi Powder 1 oz bag $2.95



Items in this Recipe

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