Recipe: Bucktown Honey Mustard Vinaigrette
This Test Kitchen Approved recipe has been tested for accuracy.
This addictive sweet and savory mustard vinaigrette is perfect for greens but also delicious as a dressing for chicken salad or potato salad.
Ingredients
- 2/3 cup vegetable oil
- 2/3 cup white wine vinegar
- 2/3 cup honey
- 1 Tbsp. Freeze-Dried Chives
- 2 1/2 Tbsp. Bucktown Brown Mustard & Honey Rub
- 1 1/2 tsp. Salt & Pepper Tableside Seasoning
Directions
Combine all ingredients in a jar. Seal jar and shake until well combined. Let sit for at least 15 min. before using. Shake before each use to re-incorporate the seasoning. Store, sealed, in the refrigerator.
Serving Suggestions
Makes a flavorful but light chicken salad or pasta salad dressing. Delicious tossed with greens and veggies.
Yields
2 cupsThanks To
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Savory Spice Shop Ingredients
Nutrition
Dairy-Free
Gluten-Free
Nut-Free
Vegetarian
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