Caribbean Style All-Purpose Glaze Recipe

Name: Caribbean Style All-Purpose Glaze
Cook time: 15 min
Total time: 15 min
Yield: 0.66 cups
Cuisine: American
Ingredients: 6 Tbsp. olive oil; 4 Tbsp. white wine; 4 Tbsp. honey; 4 Tbsp. Worcestershire Sauce; 1 Tbsp. fresh lemon juice; salt to taste (optional)

This is a great glaze to use on grilled chicken, fish or red meat.

YIELD
2/3 cup

TIME
Cook: 15 min

INGREDIENTS

6 Tbsp. olive oil
4 Tbsp. white wine
4 Tbsp. honey
1 Tbsp. Worcestershire Sauce
1 Tbsp. fresh lemon juice
salt to taste (optional)
Choose one of these salt-free seasonings:
2 Tbsp. Barrier Reef Caribbean Mix
2 Tbsp. California Citrus Rub

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Adobo Rice

Asian Peanut Butter BBQ Sauce

Caribbean Spiced Slaw

This is a great glaze to use on grilled chicken, fish or red meat.

DIRECTIONS

Place all ingredients plus choice of seasoning in a saucepan over medium heat. Stir frequently with a whisk until reduced by about a third, creating a thick sauce. Brush cooled glaze on chicken, fish or red meat while grilling, basting frequently.

THANKS TO
Mary Bergin, Savory Spice customer

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free

Vegetarian