Chipotle Red Bell Ranch Recipe
Active Prep: 10 min
- 1 Red Bell Ranch Spice n Easy mix
- 2 cups sour cream
- 1/2 cup mayonnaise
- 1/4 cup Chipotle Chiles in Adobo Sauce
- 2 Tbsp. Crushed Aleppo Chiles
- 2 Tbsp. lime juice
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Combine all ingredients in a blender and process until smooth, about 1 to 2 min. For a spicier flavor, add more chipotle peppers. For a thinner dressing, add more lime juice. Refrigerate leftovers.
Drizzle on Southwestern salad, use as a dip for fried chicken, veggies, or chips, or serve with black beans and rice.