• For Coleslaw:

  • 1/2 cup mayonnaise
  • 1/2 cup chopped cilantro
  • 1/4 cup chopped basil
  • 1/4 cup shredded parmesan
  • 1 1/2 tsp. Hidden Cove Lemon Garlic Blend
  • 1/2 lime, juiced
  • 1 clove garlic, minced
  • 2 cups pre-shredded coleslaw mix
  • For burgers:

  • 1 cup water
  • 1/2 cup quick-cooking oats
  • 1 can cannellini beans, drained and rinsed
  • 1/4 cup bread crumbs
  • 1/4 cup chopped red onion
  • 2 Tbsp. Coastal Cali Fennel Pollen Rub
  • 2 Tbsp. cilantro, minced
  • 1 tsp. garlic, minced
  • salt & pepper to taste
  • 2 Tbsp. vegetable oil for pan frying
  • 1 tomato, sliced
  • 4 hamburger buns


For coleslaw: Mix mayonnaise, cilantro, basil, Parmesan, Hidden Cove Lemon Garlic Blend, lime juice, and garlic in a food processor and blend until creamy. Toss coleslaw mix with dressing until fully coated.

For burger: Combine water and oats. Microwave for 2 min., or until water is absorbed, allow to cool. Meanwhile, smash cannellini beans into a chunky paste. Combine remaining ingredients with beans and divide into four patties. Heat oil over medium-high heat in a large skillet. Cook patties in pan for about 5 min. per side, or until golden brown.


4 servings

Thanks To

Savory Spice Test Kitchen

Have a Savory Spice recipe you would like to share?

"I just wanted to say thanks for the awesome website. A friend sent me your website and I was like a kid in a candy store seeing your wide variety of spices, salts, herbs, etc. Being someone that's not extremely well versed in what I'd consider 'exotic' ingredients, it was an absolute pleasure to see the products' history, uses, taste and general information. Just wanted to voice my appreciation. Thanks so much!"
-Reyna of Raleigh, NC

Customer Reviews ( Add a Review )

There are no reviews yet. Won't you be the first to add one?