Georgia Peach Whip Recipe
About 2 cups
Prep: 10 min.
In a blender or food processor, whip cream cheese (or yogurt) until soft. Add pureed peaches (or apricots), Georgia Peach Spice to taste, and extract (if using). Blend until ingredients are just combined. Transfer to a container and chill until ready to use.
Serve as a dip for fruit and cookies. Spread on toast, bagels, scones, crepes, pancakes, waffles, French toast, and pound cake.THANKS TO
Dia, Savory Spice—Bend, OR