"4B" refers to the bison, bleu cheese, basil, and bacon that give this burger layers and layers of flavor.


YIELD
4 burgers

TIME
Active Prep: 10 min
Cook: 10 min


INGREDIENTS

Add all Savory items to cart

NOTES

This recipe also works with beef instead of bison.



DIRECTIONS

Mix spices and Worcestershire together in a medium bowl. Add ground bison and mix with hands until well combined. Form mixture into 4 patties and preheat grill to medium-high. Grill burgers to desired doneness. Toast buns on grill while burgers are cooking. Divide blue cheese crumbles among the top of all 4 burgers just before removing them from the grill. Place burgers on toasted buns and top each with beefsteak tomato slices, a small handful of basil leaves, and bacon slices.



SERVING SUGGESTIONS

Try using our Black & Bleu Cheese Dressing as a spread for the burgers.

THANKS TO
Nate Stutzke, Savory Spice customer and good friend

NUTRITION
Nut-Free



ITEMS IN THIS RECIPE

8
10 fl oz Bottle  
$7.95

Recipe Reviews