18

No holiday meal is complete without mashed potatoes. Break out of the box and spice up your holiday mash with some herby goodness. Your guests will love you for it!

INGREDIENTS

Other Recipe Suggestions

Cheesy Mashed Potatoes

Harissa Spiced Green Beans

Salt & Vinegar Roasted Potatoes

Place potatoes in a large pot and completely submerge in cold water. Add 2 Tbsp. kosher salt. Bring to a boil and cook until tender, about 10 to 15 min. Remove from heat and strain. Return to pot and mash to desired consistency. In a small saucepan over medium heat, bring cream just to a simmer then remove from heat. Pour cream into potatoes, add butter, and stir until creamy. Stir in your choice of seasoning. Add salt to taste.

Makes a great holiday side. Also great with meatballs and sauce.

ITEMS IN THIS RECIPE

Kosher Salt

47

$6.65

3 lbs  

$6.65

Bohemian Forest

285

Select Size

Herbes de Provence

244

Select Size

Capitol Hill Seasoning

311

Select Size

Herbs Duxelles

133

Select Size