A quick recipe that will take your plain bread to new heights.


YIELD
About 6 servings

TIME
Active Prep: 5 min
Cook: 10 min


INGREDIENTS
  • 1/4 cup unsalted butter, softened
  • 1 clove garlic, minced
  • 2 tsp. Herbs Duxelles
  • 1/4 tsp. Kosher Salt
  • 1 baguette, cut into 1/2-inch thick slices

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NOTES

A light sprinkle of hard cheese such as Parmigiano-Reggiano before baking can add a sharp and savory addition to this already delicious bread.



DIRECTIONS

Preheat oven to 450 degrees. Stir together all ingredients (except bread) until thoroughly combined. Spread seasoned butter onto bread slices and bake for about 10 min. or until bread is just turning golden brown around the edges.



THANKS TO
Savory Spice Test Kitchen

NUTRITION



ITEMS IN THIS RECIPE

32
3 lbs  
$6.65

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