This tart and tangy marinade is like a burst of Caribbean sunshine. We love it on fish or shrimp for summer skewers or tacos.


YIELD
1/2 cup

TIME
Active Prep: 10 min


INGREDIENTS

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DIRECTIONS

Combine all ingredients and use to marinate up to 1 pound of your favorite protein for several hours or up to overnight depending on what you’re marinating.



SERVING SUGGESTIONS

Works great for chicken, fish, shrimp, pork or vegetables. Using 4 Tbsp. seasoning yields a stronger flavored, paste-like marinade that can also be used as a topping or dip for the cooked protein. Use to season your favorite side dishes, e.g. try adding it to the water when cooking rice or tossing it with steamed or grilled veggies.

THANKS TO
Savory Spice Test Kitchen

NUTRITION
Dairy-Free
Gluten-Free
Nut-Free
Vegan
Vegetarian



ITEMS IN THIS RECIPE

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