Recipe: KC Steak Marinade
This Test Kitchen Approved recipe has been tested for accuracy.
This marinade is great for steak but also works well for fish steaks, pork chops, mushrooms, and squash.
Ingredients
- 1/4 cup red wine vinegar
- 1/4 cup orange juice
- 1/4 cup olive oil
- 1 tsp. Worcestershire sauce
- 1 to 2 Tbsp. Kansas City Strip Steak Seasoning
Notes
While this marinade is perfect for steak, it also works for pork chops, fish steaks, and vegetables like mushrooms, squash, or zucchini. Whisk in ¼ cup mayonnaise to turn this marinade into a creamy salad dressing or dip for grilled veggies.
Directions
Whisk all ingredients together. Use to marinate up to 2 lbs. of steak for 30 minutes to 1 hour. Remove steak from marinade, wipe off any excess marinade, and sprinkle with additional Strip Steak Seasoning if desired to give steak a little extra char when cooked. Grill or sear in a stovetop pan to desired doneness.
Yields
3/4 cupThanks To
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Nutrition
Dairy-Free
Gluten-Free
Vegetarian
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