Latin Adobo Marinade Recipe

5

Infuse a little Latin flavor into your favorite protein with this bright and zesty marinade.

INGREDIENTS

Other Recipe Suggestions

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Chimayo Style Vinaigrette

Combine all ingredients and use to marinate your favorite protein. Suggested marinating times: 30 min. for seafood, 1 hour for steak, or 2 to 4 hours or longer for pork and chicken.

While marinated protein is cooking, add remaining marinade to a small saucepan and simmer until reduced and thickened into a sauce to serve on top or alongside cooked protein.

ITEMS IN THIS RECIPE

La Plata Peak Adobo Spice

112

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