Recipe: Lemon Poppy Seed Protein Pancakes
A lemony breakfast treat with protein that will help keep you full throughout the day.
Blend all ingredients together in a blender or food processor. Let batter sit for 10 min. to thicken. Melt butter or coconut oil in a large skillet over medium heat. Working in batches, pour 1/4-cup scoops of batter onto skillet and cook a few min. per side until pancakes are slightly browned and cooked through.
Delicious with fresh berries or berry puree.