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Featuring sweet citrus and rich maple, these creamy potatoes go with anything from roast turkey to baked ham to a veggie tofurky.

INGREDIENTS

Preheat oven to 400 degrees. Clean sweet potatoes and poke a few holes in each with a fork or paring knife. Rub with oil to lightly coat. Place on a large, foil-lined baking sheet and bake for 45 min. to 1 hour or until easily pierced to the center with a fork, 45 min. Remove from oven and let cool until comfortable to handle. Peel skins add flesh to the bowl of a stand mixer fitted with the whisk attachment. Add remaining ingredients and whisk at medium speed, stopping to scrape down sides of the bowl as needed, until smooth. Transfer to a dish to serve or cover and place in a warm oven until ready to serve.

ITEMS IN THIS RECIPE

Pure Maple Sugar

97

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Georgia Peach Spice

185

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